GC_HandMenu_R3to Pizz’a Chicago in Santa Clara. We have made your online experience more user friendly by including complete, interactive menus with online ordering and color images of all our menu items. Let your stomach be your guide and enjoy our delicious fare!
In addition to maintaining the highest standards possible for the quality of our pizzas, we believe strongly in doing our part to help the environment. Therefore, we recycle our glass, cardboard, cans & plastic, whenever possible. We also use unbleached boxes and napkins.
How it all began…
It was around 2:00pm on November 12, 1991 when Glen Campbell (yes, that is really his name) came to our Santa Clara restaurant for a beer. That was our very first customer and the official beginning of Pizz’a Chicago. Since then, we’ve made some wonderful friends, had lots of laughs and dished up a whole lotta pizzas. We made one mistake: we were too clever with our name “Pizz’a Chicago”. The Apostrophe was put in the word “Pizz’a” to indicate a slight separation so it would sound more like “piece of” Chicago! Instead of “Pizz’a Chicago” we are often called “Chicago Pizza”! Oh well! You can even call us “New York Pizza”, just as long as you call us! Our goal is to serve the highest quality gourmet deep dish pizza at a reasonable price, in a fun and interesting atmosphere. We hope that you find Pizz’a (as in piece of) Chicago a warm, friendly restaurant that you’ll enjoy coming back to time and time again. If not, well, we have ways of…shall we say…convincing you. Enjoy